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Huntington Beach eatery donates over $30K to local nonprofits, groups
Mama's on 39 has raised more than $30,000 for local groups and nonprofits through a special program that benefits organizations like the Matt Cwiertny Memorial Foundation (MCMF). A recent fundraiser...
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Jimmy's Famous American Tavern wows diners in Dana Point
The Cliff Notes version of this review: Go to Jimmy’s Famous American Tavern in Dana Point.To paraphrase a famous commercial: Go hungry, my friend!You’ll want to try it all.David Wilhelm, known...
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Golden Foodie Awards Honors Orange County Culinary Excellence
The Golden Foodie Awards honored Orange County restaurants and chefs at ceremonies held at the Fairmont Hotel in Newport Beach. The Golden Foodie Awards is a red carpet culinary awards show...
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National Taco Day brings on the taco cravings in Orange County
Today, Friday, Oct. 4 is National Taco Day. In Orange County, there are creative tacos waiting to be tried. And, of course, the traditional tacos abound. Ready, Set, Eat (tacos). After all, Americans...
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ARC introduces new fall cocktails
ARC Bar Chef Koire Rogers has crafted new fall cocktails which highlight house-made ingredients at the restaurant in Costa Mesa. The new cocktails menu showcases house-made syrups and bitters, along...
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SOL Cocina supports National Breast Cancer Awareness Month with fundraiser
SOL Cocina in Newport Beach will donate 100% of the proceeds from SOL’s $10 “Ta-Ta Tini” to Planned Parenthood of Orange and San Bernardino Counties as part of a fundraiser in conjunction with...
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Chapter One in Santa Ana ushers in fall flavors with new menu items
Chef Jason Montelibano brings his creative touch to Chapter One by introducing new fall menu items. Between the menu items and the ambiance of the Santa Ana restaurant’s historical downtown location...
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Sundried Tomato Laguna Beach to close Oct. 27 to focus on catering and growth
After 12 years in Laguna Beach, Sundried Tomato American Bistro’s last day of service at the Forest Avenue location will be Sunday, Oct. 27. Sundried Tomato Café locations in San Juan Capistrano and...
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C4 Deli brings New York-style delicatessen to downtown Santa Ana
C4 Deli: the Cure for the Common, a time-honored, counter service, New York-style delicatessen has arrived in Santa Ana. The deli is the creation of Chapter One restaurant owners Jeff Hall and Jeff...
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Sol Cocina in Newport Beach plans Veterans' Day Brunch on Monday
In honor of Veterans’ Day, celebrated on Monday, Nov. 11, SOL Cocina will offer a Veterans’ Day Brunch from 10 a.m. to 3 p.m. The Baja-style Mexican restaurant is located at 251 Pacific Coast...
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Izza Pizzeria brings creative menu under new ownership
There’s more reason than ever to dine at Izza Neapolitan Pizzeria in San Clemente. New owners Ron Gelet and Dan Cloud have expanded the menu in all areas, including appetizers, salads and pasta in...
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Winery Restaurant & Wine Bar receives top honor from OC Concierge Association
For the third time in six years, The Winery Restaurant & Wine Bar in Tustin took the top honor from the Orange County Concierge Association. The restaurant was named 2013 “Restaurant of the Year.”...
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Cha Cha's Latin Kitchen in Brea continues the tradition of giving back
Cha Cha's Latin Kitchen is gearing up for their second annual holiday toy-drive to benefit local families in need. Beginning in this month, guests are encouraged to drop off a new unwrapped toy at Cha...
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Lucca offers Christmas to go meal for a festive holiday
Lucca Café in Irvine is offering Christmas2Go for those who don’t want to cook, but want to fully enjoy the holiday and family with no fuss. Orders for the meal must be placed by Friday, Dec. 20...
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Solita tacos and margaritas opens tomorrow in Huntington Beach
The team behind Newport Beach's SOL Mexican Cocina will open the doors to their newest restaurant concept, solita tacos & margaritas, on Thursday, Dec. 26 at Huntington Beach's Bella Terra Center,...
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Orange County Restaurant Week kicks off with pre-events
Orange County Restaurant Week will kick off its sixth year with preview events prior to the 2014 restaurant week, which will be held Sunday, February 23rd through Saturday, March 1 with more than 100...
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Shuck Oyster Bar introduces new seafood menu specialties
Costa Mesa-based Shuck Oyster Bar, a classic New England oyster house with California twist, delivers a shellfish experience with new menu items featuring oysters as well as crab, shrimp and other...
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Super Bowl 2014 inspired menu specials compete in Bruxie annual bowl
Bruxie puts its own spin on the Super Bowl with the fourth annual Bruxie bowl to be held Super Bowl weekend, Sat., Feb. 1 and Sun., Feb. 2, at all five restaurant locations in...
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Orange County restaurants to participate in Taste of San Juan fundraiser Feb. 20
A variety of local restaurants and caterers will present samples of their cuisine at the annual Taste of San Juan fundraiser planned Thursday, Feb. 20 from 6 p.m. to 9 p.m. at El Adobe De Capistrano...
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Sundried Tomato Cafe begins new a la cart brunch menu at Orange County locations
Sundried Tomato Café launches its new brunch menu at its two Orange County locations in San Juan Capistrano and San Clemente. Brunch will be held from 10 a.m. to 3 p.m. on Saturdays and Sundays,...
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